Groundnuts, commonly known as peanuts, are a popular crop grown in various parts of Kenya due to their economic importance and nutritional value. If you’re considering venturing into groundnut cultivation, it’s essential to understand the costs involved and the steps to...
When it comes to staple vegetables, cabbage holds a significant place in the hearts and diets of Kenyan households. Its affordability and versatility make it a popular choice for both rural and urban consumers. The price of 1kg of cabbage in...
Rearing layers, particularly in a country like Kenya, can be a lucrative venture with the increasing demand for eggs. However, understanding the intricacies of costs associated with maintaining a flock of 100 layers is essential for sustainable and profitable egg production....
Rearing Kienyeji (local) chickens in Kenya is not only a traditional practice but also a potential source of income. Kienyeji chickens are known for their robust nature and flavorful meat, making them a popular choice for small-scale farmers and beginners. If...
Beekeeping has gained significant popularity in Kenya due to its potential for income generation and ecological benefits. For new farmers venturing into beekeeping, understanding the types of beehives available, their costs, and essential information is crucial. In this guide, I will...
In a meat-loving world, understanding the cost of meat is a topic of significant interest. The Kenya Meat Commission (KMC) Price List plays a crucial role in outlining the prices of various meat products in Kenya. Either you’re a consumer, a...
Are you a dedicated Kenyan farmer who has spent years tilling the land? Are you considering venturing into the world of avocado cultivation? Well, look no further I have in this guide, provided a guide that will take you through everything...